roasting

Crispy Rosemary Chickpeas
Crispy, crunchy and packed with protein and fiber, rosemary-infused chickpeas are perfectly snackable!Read more
Roasted Root Vegetable Salad
Salads don’t have to be raw — or even made from lettuce!Read more
Roasted Eggplant Stuffed with Spicy Beef
Roasting the eggplant with plenty of olive oil gives you a butter-soft, caramelized bed for a warmly spiced ground beef.Read more
Cast Iron Cauliflower Pesto Pizza
Don’t order pizza tonight — you’re making homemade pizza!Read more
Sheet Pan Cod with Sweet Potatoes and Olives
Sweet potatoes take a savory turn when mixed with juicy Kalamata olives, artichoke hearts and cod fillets.Read more
Cauliflower Soup with Crispy Chickpeas
In this thick and luscious soup, cashews provide the creaminess, with no dairy at all.Read more
Ancho-rubbed Turkey Breast
This recipe emphasizes turkeys' Mexican heritage with flavors of ancho chile, garlic and cuminRead more
Cranberry Short Ribs
These tender ribs are bathed in a festive cranberry sauce that takes hardly any time to make.Read more
Creamy Roasted Mushroom Soup
By roasting the mushrooms for this soup in the oven, you make them tender and juicy.Read more
Black Bean and Sweet Potato Burritos
Trust us: Roasted sweet potatoes are delectable in this burrito!Read more

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