Simple and satisfying, these tasty quesadillas are perfect as an appetizer or lunch dish.Read more
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Sweet potatoes and the smoky flavor of chipotle peppers amp up the flavor in this versatile recipe. Perfect as a side or burrito filling.Read more
This rich, creamy, mouthwatering dessert is a perfect way to punctuate a delicious dinner or special occasion.Read more
Not your traditional salmon cakes-this delicious Thai inspired version is just as at home as a weekday meal or as dinner party fare.Read more
Creamy, rosemary polenta and roasted vegetables come together in just 30 minutes. So easy, so flavorful.Read more
Tabouli shouts summer with its refreshing mint and parsley, sour lemon and nutty bulgur wheat.Read more
A little pumpkin puree, sugar and spices easily transform vanilla ice cream into a scrumptious filling. Paired with a tasty gingersnap cookie crust, it makes for a fabulous fall treat!Read more
No need to sacrifice flavor in this delicious dairy-free apple pie. A whole wheat crust and unpeeled apples gives this pie a nutritional boost (and makes preparation even easier!).Read more
Sprouts star in this spicy salad. Beef, chicken and roasted peanuts are delicious in place of or in addition to the tofu.Read more
Parsley and spinach add a delicious twist to this versatile pesto. Great in soups, pastas, spread on sandwiches, on pizzas or in veggie sauces.Read more
A sumptuous cake that will be widely adored and fondly remembered.Read more
Smoked paprika adds the smokiness of grilling without ever firing up the grill in this roasted Cajun spiced chicken.Read more
This tasty salad is redolent of classic Mediterranean flavors, with ancient farro, olive oil, dates, feta, and cinnamon.Read more
This savory, vitamin-rich casserole makes a hearty accompaniment to roasted poultry or ham, or atop baked polenta.Read more
These toasts are easy to make and serve, but combine a surprising array of flavors that will delight your diners.Read more
An easy, wheat-free flour mix for all-purpose use in baking.Read more
This zesty dressing adds a kick to greens, cucumber, fish, or more delicate vegetables.Read more
Kamut, an ancient variety of wheat, has a crunchy texture that complements the crunchy nuts and fruit in this salad.Read more
This famous, rich and warmly seasoned Indian soup is deliciously comforting and easy to make.Read more
This Mediterranean-inspired vegetarian stew is delicious with whole wheat spaghetti, linguini or polenta.Read more