This plant-based vegan version of Spain’s classic paella is a sure crowd-pleaser.Read more
vegan
Accented with a simple balsamic vinaigrette and walnuts or feta, this citrus and arugula salad has wide appeal.Read more
A rich cashew cream stands in for mayo, sour cream and cheese in this outstanding, crowd-pleasing dip.Read more
This easy, side dish features bright color and flavor and comes together in minutes. It’s also a great make ahead dish.Read more
This version of a classic side features tart apple to wake up your palate, along with the classic flavor of celery and plenty of herbs.Read more
Roasting the tomatoes, garlic, onion and jalapenos in this salsa gives it a rich, smoky, concentrated flavor—perfect with homemade chips!Read more
Sweeten up your morning with these scrumptious banana blueberry oat squares.Read more
Enjoy the delectable egg roll flavor in this quick, healthy, satisfying bowl.Read more
Pass the veggies, please! Eating a plant-rich diet is a delicious way to improve your health and help restore our climate.Read more
