Crystallized ginger kicks this peach crisp up a notch. Serve with a dollop of ice cream or sweet tea with mint for a perfect summertime dessert.Read more
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During Daniel Klein's Real Food Road Trip, he stopped at Mississippi Market where they challenged him to create dishes using only select ingredients. Check out the delicious results!Read more
This simple, fast dish is a vegetarian's delight, silky with coconut milk and flecked with spices and fresh cilantro.Read more
This sweet and tangy salad complements halibut's already slightly sweet and mild flavor.Read more
Roasted veggies are very versatile and with so many veggies to choose from, you can easily mix and match them to keep it interesting.Read more
A simple marinade featuring chipotle chili powder, cilantro and lime juice makes this chicken festive and flavorful.Read more
This popular Indian dish is traditionally made using a tandoor, a ceramic oven, but can be easily made using a broiler.Read more
This deeply flavored, creamy squash soup with sweet caramelized onions makes a delicious start to fall or winter meals.Read more
Chimichurri is a much loved condiment from South America. Similar to pesto, it's also tasty as a marinade.Read more
This easy and elegant parfait makes any meal or occasion just a little more special.Read more
Leftover beans and rice are the basis for Hilah Johnson's easy veggie burgers.Read more
A simple noodle dish like this is perfect for a busy weeknight. Add some cooked chicken or shrimp and make a meal of it.Read more
This simple and delicious dessert holds appeal far beyond for tofu lovers.Read more
Thinly sliced cantaloupe is drizzled with a light vinaigrette and Parmesan cheese in this delightful appetizer.Read more
Set the scene for a plant-based cookout with this seasoned grilled tofu. The pesto is also delicious over noodles.Read more
Liven up your salad rotation with this kale salad accented with crunchy nuts, savory Parmesan and tangy-sweet dressing.Read more
It takes just a few ingredients and very little time to whip up this delightful spinach and chickpea tapa.Read more
Dried fruit, nuts, and jam are swirled within the rich cookie in this non-traditionally shaped Jewish rugelach.Read more
Based on the popular Brazilian dish moqueca baiana , this rich and hearty stew is a feast for the eyes and the stomach.Read more