This popular Indian dish is traditionally made using a tandoor, a ceramic oven, but can be easily made using a broiler.Read more
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This deeply flavored, creamy squash soup with sweet caramelized onions makes a delicious start to fall or winter meals.Read more
Chimichurri is a much loved condiment from South America. Similar to pesto, it's also tasty as a marinade.Read more
This easy and elegant parfait makes any meal or occasion just a little more special.Read more
Leftover beans and rice are the basis for Hilah Johnson's easy veggie burgers.Read more
This dressing adds a bright flavor to salads or raw vegetables and makes a great dip!Read more
A simple noodle dish like this is perfect for a busy weeknight. Add some cooked chicken or shrimp and make a meal of it.Read more
This simple and delicious dessert holds appeal far beyond for tofu lovers.Read more
Thinly sliced cantaloupe is drizzled with a light vinaigrette and Parmesan cheese in this delightful appetizer.Read more
Set the scene for a plant-based cookout with this seasoned grilled tofu. The pesto is also delicious over noodles.Read more
Liven up your salad rotation with this kale salad accented with crunchy nuts, savory Parmesan and tangy-sweet dressing.Read more
It takes just a few ingredients and very little time to whip up this delightful spinach and chickpea tapa.Read more
Dried fruit, nuts, and jam are swirled within the rich cookie in this non-traditionally shaped Jewish rugelach.Read more
Based on the popular Brazilian dish moqueca baiana , this rich and hearty stew is a feast for the eyes and the stomach.Read more
While rice and beans and citrusy salsa might seem an unusual pair, the combination is refreshingly delicious.Read more
Blackened fish is offset by a spicy slaw in this classic combination.Read more
These marinated portobellos sandwiches offer plenty of flavor and heft to please eaters of all types.Read more
Start your morning right with this flavorful breakfast burrito filled with eggs, beans, mushrooms, spinach and cheese.Read more
Tart apples and sweet raisins are baked under a deliciously spiced crumble for a tasty morning treat.Read more