dairy free

These Maple Cinnamon cupcakes are dense, moist, yet not overly sweet. They make a great dessert or "anytime" treat!Read more
Serve this version of southern Germany's popular "Kartoffelsalat" alongside grilled meats or hearty grilled tempeh.Read more
Mediterranean Roasted Vegetables on a sheet pan
Roasted veggies are very versatile and with so many veggies to choose from, you can easily mix and match them to keep it interesting.Read more
Vegetable Stock in a small jar
Having tasty homemade veggie stock on hand for use in soups, sauces and cooked grains can save you both time and money.Read more
This versatile soup can be seasoned to go with any meal. One day Italian inspired, next Asian, and then Mexican.Read more
Peppery watercress adds zing—and a vitamin and mineral boost—to this aioli chicken wrap.Read more
A flavorful dinner or potluck salad. Serve it warm or make it ahead and serve it cold.Read more
A festival of Asian flavors, with chiles, fish sauce and green curry create a quick and delicious curry sensation.Read more
Balsamic vinegar is the most popular vinegar these days, thanks to its sweet, deep flavor—and it makes a fine dressingRead more
Dijon Vinaigrette is a classic born in France, and is delicious drizzled over just about any food.Read more

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