Chewy, nutty wild rice is seasoned with herbs and cheddar in these delightful stuffed squash halves.Read more
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Transform turkey leftovers into a savory sandwich featuring quick-pickled cranberries and the fresh, herbal flavors of Vietnam.Read more
This easy, meatless classic has a little extra texture thanks to quinoa, which simmers in the black bean broth.Read more
This rich and flavorful lamb curry tastes much more complicated than it is. With only five ingredients, it comes together fast!Read more
These sweet, buttery cookies are a classic holiday treat and making them is almost as much fun as eating them.Read more
These classic, lightly sweet gingerbread cookies are always a treat (and they include undetectable whole wheat flour to boot)!Read more
Tart apples and sweet raisins are baked under a deliciously spiced crumble for a tasty morning treat.Read more
Dried fruit, nuts, and jam are swirled within the rich cookie in this non-traditionally shaped Jewish rugelach.Read more
Walnuts and maple syrup add crunchy sweetness to these delicious, moist, deep orange pancakes.Read more
