Mango Jicama Guacamole

Recipe Information



Serving Suggestion

This is a fantastic dish to serve at a party; just double (or triple) the recipe and use a wider bowl or small casserole dish. The crunchy jicama, sweet mango and creamy avocado are a delicious topping for tostadas and quesadillas, too.

Nutritional Information

150 calories, 10 g. fat, 0 mg. cholesterol, 300 mg. sodium, 15 g. carbohydrate, 7 g. fiber, 3 g. protein