salsa

Salsa is so easy to make and livens up even the most ordinary dish. Think beyond the tomato for fabulous salsas that brighten fish tacos, grilled chicken and more.

Roasted Tomato Salsa in a bowl with Homemade Chips on a platter
Roasting the tomatoes, garlic, onion and jalapenos in this salsa gives it a rich, smoky, concentrated flavor—perfect with homemade chips!Read more
Chips and bowl of Cantaloupe Salsa
Savor this sweet, tangy salsa atop fish tacos and simple grilled chicken, or scoop it with your favorite tortilla chips for a snack.Read more
Grilled salmon topped with blueberry salsa
Break the mold with this fruity salsa atop chipotle pepper-spiced salmon. Complete the meal with baked potatoes and corn on the cob.Read more
Spice up your party (or just an afternoon snack!) with chorizo sausage and avocado salsa.Read more
Marinated chicken is topped with queso fresco and chismol, a Honduran salsa similar to pico de gallo without the heat.Read more
While rice and beans and citrusy salsa might seem an unusual pair, the combination is refreshingly delicious.Read more
Fish tacos with grapefruit salsa
Lively and tangy grapefruit salsa offers a refreshing twist on these easy fish tacos.Read more
This Caribbean inspired salsa's sweet-hot flavor adds zest to a simply prepared meal of fish or poultry, and tops a morning omelet or breakfast sandwich with tropical flair.Read more
This vibrant salsa is mouthwateringly good on chicken, meats, vegetables, or if you dare, straight out of the salsa bowl.Read more