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The Grandpa Soap Company’s rich heritage started at the stove of Jess Hoffman’s farm in 1878, and extends through several generations of family ownership.Read more
Soom Tahini is a silky-smooth butter made from only premium sesame seeds, the perfect “secret ingredient” for all your favorite recipes.Read more
Sisters Hayley and Stephanie Painter are co-founders and co-CEOs of Painterland Sisters in the rolling hills of Pennsylvania, where their family has been...Read more
As adults, Open Water co-founders Nic Doucet and Jess Page realized that they had taken the clean waters and plastic-free beaches of their childhoods for...Read more
Dress It Up Dressing is a line of six olive oil-based salad dressings made with simple ingredients and an impeccable attention to detail.Read more
Anna Peck, founder and CEO at Chia Smash, was shocked to learn that for a jam to be considered a jam, it must contain at least 55% sugar.Read more
Abbot’s Butcher plant-based proteins create gourmet dishes that elevate the entire concept of plant-based.Read more
Holly's love of painting with beeswax transformed into working with honey, another labor of love created by the bees.Read more
Jenny Eu is the passionate food mom-trepreneur who started Three Trees so she could share her love of clean, nourishing ingredients with the world.Read more
With ten generations of farming in their heritage, it is safe to say that farming is more than a job for the Ralston family — it’s a calling.Read more

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