sausage

Whether tailgating or cooking up a special breakfast or dinner, enjoy the bold, comforting flavor of sausage.

Solyanka (Kielbasa Soup with Olives)
Savor the spicy flavor of kielbasa, along with a kick of pickles and olives, in this soup inspired by solyanka.Read more
Sausage and Salsa Verde Stew
Make this flavorful stew with spicy chorizo, mild sausages or plant-based sausages — It's customizable!Read more
Chorizo Cornbread Stuffing
Stuffing isn't just for Thanksgiving. Enjoy this spicy variation any time!Read more
Seared Sausage with Cabbage and Apples
Sausages, cabbage and apples are seared and simmered with cider for a fragrant, comforting meal.Read more
Sausage, Kale and Potato Soup in a single serving bowl
Italian sausage infuses this quick and simple soup with flavor. Make extra—this soup is even better after a day or two in the refrigerator.Read more
Italian Sausage with Fall Veggies
Easy, filling and flexible, this dish takes full advantage of whatever fall root vegetables you have on hand.Read more
Nestled in a whole wheat bread slice, these simple and delicious baked eggs make a delightful breakfast or brunch.Read more
Poaching sausages in beer gives them a nice browned, snappy skin and infuses them with extra flavor.Read more
Creamy chevre gives this lasagna a delightful tanginess that your gluten-free friends (and everyone else) will enjoy.Read more
Friends and family with love this classic lasagna, loaded with beefy tomato sauce, Italian sausage and creamy ricotta.Read more

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