This fruity French toast is a decidedly festive breakfast. And if you have leftover compote (hint: you can double the recipe), it's delicious as an ice cream topping, too!Read more
breakfast and brunch
Yogurt replaces the traditional mayonnaise in a refreshing version of this American classic.Read more
This chunky whitefish salad may appear similar to tuna salad in ingredients, but the smoky, fishier flavor of smoked whitefish gives it a wonderful quality all its own.Read more
First-of-spring asparagus is dressed up with minimal effort in this beautiful dish.Read more
The fresh taste of asparagus shines in this irresistible quiche!Read more
This rich sour cream coffee cake can be made any time of the year, thanks to the wide availability of frozen blueberries.Read more
A simple and delicious treat featuring berries of any kind, yogurt and muesli bars.Read more
