lentils

Lentils take center stage in Christy Morgan's recipe for a zesty radish salad with a homemade mustard vinaigrette.Read more
Marinated in lemon, garlic and spices, this baked chicken is delicious atop mjadra, a popular Middle Eastern pilaf.Read more
This simple and hearty lentil soup makes a great dinner served with a green salad and bread or rice on the side.Read more
Red lentils are quick-cooking and versatile, as this simple, delicious soup illustrates.Read more
This versatile soup can be seasoned to go with any meal. One day Italian inspired, next Asian, and then Mexican.Read more

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