Fort Collins Food Co-op
The Fort Collins Food Co-op, members and non members are all Welcome to Shop at the Co-op!
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PCC Community Markets (Madison Valley)
At PCC Community Market (Madison Valley) in Seattle, Washington, you can feel good about the things you’re putting in your cart and on your table.
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Cooperating for a More Climate-Friendly Supply Chain
National Co+op Grocers offsets carbon emissions through a partnership with ReSeed, a credible, socially responsible public benefit corporation.
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The Unscented Company
Woman-owned Business Anie Rouleau created The Unscented Company with one idea in mind: to start a business that would have a positive impact on the environment. Driven by this impulse, the entrepreneur launched a range of household and body care products that are natural, fragrance‑free and available in several formats that reduce single‑use plastic packaging.
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Rotten
Inclusive Trade Business Michael Fisher is the founder and CEO of Rotten, a better-for you candy company reinventing nostalgic sweets with less sugar, cleaner ingredients and bold new flavors. A Stanford University graduate, Michael lives in San Francisco, where he is building the kind of candy he wishes existed when he was growing up. Before
Spicy Ground Turkey and Snap Peas
For a quick weeknight meal, try this Asian-inspired skillet, where quick-cooking ground turkey simmers in lime, soy and honey.
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Blueberry Cobbler
Everybody loves blueberries, especially when they are bubbling under a blanket of tender, sweet biscuits.
Cannellini Bean Salad
Looking for a hearty side dish? Cannellini beans are plump and creamy, and the addition of crunchy carrots and celery gives this salad some snap. This is a great packable lunch, too.
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Kombucha Paloma
You deserve a mocktail! Elevate your drink with a delicious blend of grapefruit and lime with a bubbly boost from kombucha.
Fare Share Food Co-op
Fare Share Food Cooperative is a community-owned natural foods store, open to everyone and rooted in cooperation and shared benefit since 1978.
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Greene Hill Food Co-op
Greene Hill Food Coop is a community-owned grocery store with a worker-member model.
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Nigerian-Style Veggie Salad
With boiled eggs, potatoes and mayo, this veggie salad shares some ingredients with American potato salad, but that’s where the similarities end.
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Tangy Grilled Chicken Quarters
The ever-popular flavor of dill pickles gives this marinade and sauce a tart kick, which is balanced by creamy mayonnaise.
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Poppyseed Oat Muffins
Oats are the secret to these lemony muffins ― just buzz them into flour in the blender.
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Agua Fresca
Use fruit that’s ripe and sweet ― popular choices are watermelon, strawberry, pineapple or mango.
Food Co-op Impact Report 2025
Together, food co-ops are making a difference in local communities and across the world.
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Kiwi Strawberry Cheesecake Bars
Creamy richness in a bar, topped with colorful sliced fruit and drizzled with honey ― what’s not to love?
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French Lentil and Pepper Salad with Crispy Halloumi
Seared halloumi cheese tops a salad of nutty French lentils and sautéed sweet peppers, for a mix of textures and flavors.
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Buddha Bowl
This dish is a wonderful, flexible way to enjoy hearty grains topped with everything you need for a meal in one bowl.
Matcha Latte
Don’t pay coffee shop prices for matcha lattes. Use your own matcha and make it the way you like it, with the milk of your choice.