Topped with delicious summertime fruit, this bread pudding is just as good served warm or cold for dessert or breakfast.Read more
baking
A baked avocado is a lovely surprise, creamy and warm, and a delicious complement to the egg.Read more
Adding flavor to tofu is a snap with this simple video recipe that makes for a delicious main dish or snack.Read more
Philip Speer discusses flours and how gluten content impacts baked goods in this Co+op Kitchen video.Read more
Philip Speer offers an overview of alternative sweeteners in this Co+op Kitchen video.Read more
Philip Speer's quick and easy whole wheat biscuits are made from scratch and fresh from the oven in about 20 minutes.Read more
An easy, wheat-free flour mix for all-purpose use in baking.Read more
Miso adds umami to this simple miso-glazed salmon with an optional ginger beurre blanc sauce.Read more
Dating back to days of wheat and sugar shortages, this moist, delicious quick bread is well worth making today.Read more
From top to bottom, this sweet, sticky cake is all about the wonderful flavors of almonds and honey.Read more
