In this lively dish, lentils absorb a lemony vinaigrette, along with kale, feta, almonds and scallions.Read more
legumes
Black-eyed peas are purported to bring good luck; with beneficial fiber, protein and minerals, this dish does bring good things.Read more
Fortify yourself with this hearty, warming Indian lentil and vegetable stew.Read more
Savor this hearty pasta made with quick-cooking, protein-rich lentils and a flavorful sauce for a robust and satisfying weeknight meal.Read more
This plant-based vegan version of Spain’s classic paella is a sure crowd-pleaser.Read more
This fragrant, spice-kissed mélange of tender vegetables and Moroccan-inspired spices is brilliantly colored and full of flavor.Read more
Perk up your next meal with this festive, flavorful bean and bacon salad.Read more
Ditch the deep fryer but retain the crispiness in this lighter, toothsome baked falafel.Read more
What kinds of beans are good for what and how do you cook them? Check out our guide to delicious, nutritious, budget-friendly beans.Read more
