ginger

This knobby rhizome’s unmistakable, pungent flavor adds a burst of flavor to many a delicious dish. Try some of these tasty recipes.

Ginger Spiked Shiitake Sauce

Co+op
This easy, hot and spicy, bold flavored pan sauce adds punch and sophistication to rice, vegetables, meats and poultry.Read more

Gingerbread Cupcakes with Cinnamon Cream Cheese Frosting

Robin Asbell
Creamy cream cheese frosting is a perfect foil for these spiced, dense, rich cupcakes.Read more

Baked Marinated Tofu

Shefaly Ravula
Adding flavor to tofu is a snap with this simple video recipe that makes for a delicious main dish or snack.Read more

Ginger Beurre Blanc Sauce

Tova Ng
This bright sauce is a delicious complement to any seafood or chicken.Read more
Salad on a plate topped with white ginger jalapeno dressing

Ginger Jalapeno Dressing

Casey Wilcox
This zesty dressing adds a kick to greens, cucumber, fish, or more delicate vegetables.Read more

Red Miso Udon with Veggies

Robin Asbell
A simple noodle dish like this is perfect for a busy weeknight. Add some cooked chicken or shrimp and make a meal of it.Read more

Mixed Vegetable Indian Curry with Tofu

Shefaly Ravula
A delicious North Indian-style vegetable and tofu curry with a warmly spiced sauce.Read more

Miso Glazed Salmon

Tova Ng
Miso adds umami to this simple miso-glazed salmon with an optional ginger beurre blanc sauce.Read more

Wakame-Sesame Salad with Pickled Onion Garnish

Robin Asbell
Enjoy this mineral-rich wakame salad as a side with a simple rice bowl or a miso soup.Read more

Miso Ginger Stir-Fry with Sea Vegetables

Co+op
Full of delicious and nutritious vegetables, miso and arame give this stir-fry extra flavor depth.Read more

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