This knobby rhizome’s unmistakable, pungent flavor adds a burst of flavor to many a delicious dish. Try some of these tasty recipes.
In this thick and luscious soup, cashews provide the creaminess, with no dairy at all.Read more
ginger
Who can deny the appeal of a flaky, spiced crust filled with savory beef and veggies?Read more
Turn those ripe peaches into a fizzy drink spiked with ginger and lemon!Read more
If you’re tight on time, these skewers are the perfect solution.Read more
A curry rub is all you need to season the lamb, and fresh blackberry chutney adds sweet, tart and spicy flavors for an easy weeknight dinner.Read more
This smoothie has the appeal of a milkshake with the nutritional profile of a fruit salad.Read more
Turmeric, ginger and black pepper give this miso broth a zingy flavor.Read more
Easy, quick, elegant and delicious, this stir-fry is perfect for busy weeknights.Read more
Break out of your salad rut and make this tangy treat, with sparkling grapefruit sections, crunchy edamame and creamy avocado.Read more
Fresh ginger, orange zest and red pepper flakes add zing to this delicious dish.Read more
