valentine’s day

Chicken Marsala in a Cast Iron Skillet
Meaty mushrooms pair with Marsala, a deeply flavorful wine, in this classic sauce that deserves to be in your repertoire.Read more
Enjoy these crab cakes as an appetizer with mustard sauce or lemon aioli or as main with slaw, potatoes and green beans.Read more
Sweet, rich pumpkin provides a perfect base for cocoa's complex flavors. A chevre filling accents this delightful cake.Read more
This scrumptious bread pudding recipe is easy to make and even easier to fall in love with.Read more
This salad is a love poem to the strawberry, whose succulent sweetness is complemented by greens, vinegar and chèvre.Read more
With glistening berries and crème fraîche on top of a pecan and maple crust, these tarts are a delightful dessert.Read more
Making your own crème fraîche is amazingly easy and pairing the rich cream with strawberries is delicious beyond compare.Read more
Made with whole wheat pastry flour and applesauce, these sumptuous cakes are a perfect special occasion dessert.Read more
Deviled Eggs with Chipotle and Bacon
These deviled are perfect as an appetizer or served with a crisp Romaine lettuce salad or grilled meats.Read more
This pizza is a lovely mix of sweet and savory, and showcases the Mediterranean flavors of figs and tangy cheese.Read more

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