Roasting Brussels sprouts at high heat produces crispy, browned edges and leaves and a deep sweetness in the tender centers.Read more
thanksgiving
If you’re looking for a colorful, attention-grabbing dish, serve this stuffed squash sprinkled with pomegranate arils (seeds) and mint.Read more
This recipe emphasizes turkeys' Mexican heritage with flavors of ancho chile, garlic and cuminRead more
Stuffing isn't just for Thanksgiving. Enjoy this spicy variation any time!Read more
Transform the humble sweet potato into a caramelly, candied celebration!Read more
When making mashed potatoes, be sure to reserve a portion for this tasty pizza.Read more
These delicious, festive cranberry-topped chicken breasts are a delightfully easy alternative to turkey.Read more
If you’re a fan of pumpkin pie, you’ll love this Southern favorite made with sweet potatoes.Read more
A rich cashew cream stands in for mayo, sour cream and cheese in this outstanding, crowd-pleasing dip.Read more
